Price: ₩ 75,000 per Adult (19 yrs and above)
Unleash your inner brewmaster in this exciting Makgeolli Making Class in Busan! Join us for a 2-hour immersive experience where you’ll delve into the rich history of Korean traditional alcohol while learning the art of crafting your own makgeolli.
What’s Included:
- Makgeolli Culture Class: Explore the fascinating world of Korean alcohols with a knowledgeable, English-speaking host who has trained under master brewers.
- Hands-On Brewing: Get your hands sticky as you brew your own batch of makgeolli, guided by expert techniques.
- Take-Home Container: Take away your creation to continue brewing at home, ready to impress your friends and family.
- Korean Alcohol Tasting: Indulge your senses with a tasting session featuring a variety of Korean alcohols, including makgeolli, takju, yakju, and soju.
Why Join the Class?
Discover the secrets behind Korea’s iconic rice wine, makgeolli, and gain insights into its diverse alcoholic traditions. This class is perfect for anyone curious about Korean culture, whether you’re a novice or an enthusiast. No prior brewing experience is needed—just bring your enthusiasm and an eagerness to explore!
Availability:
- Wed & Thu: 2:00pm / 4:30pm
- Fri: 4:30pm
- Sun: 5:00pm
Meeting Location: Union Station (map provided)
Uncover the art of makgeolli making in the heart of Busan. Book your spot now for an unforgettable experience blending education, fun, and a taste of Korea’s spirited heritage!
